On July 10, Veganizer PDX will be teaming up with chef Salimatu Amabebe of Bliss House for an exclusive dinner featuring #officiallyveganized summer classics. This will be our first Veganizer event at the brand new Feastly Portland space on Hawthorne.
Enjoy beautiful plates featuring the best of local summertime produce and kombucha pairings provided by our beverage sponsor Happy Mountain Kombucha. Your $45 ticket includes an exquisite vegan meal, kombucha pairings, and gratuity.
— Oven roasted okra stuffed with vegan garlic cashew cheese
— Roasted zucchini & rainbow tomato salad
— Arugula corn salad with fresh mango & cilantro
— Pan-seared watermelon steak with vegan feta & balsamic vinegar reduction
— Raw avocado key lime pie
Dragonfruit kombucha and honeydew melon kombucha from Happy Mountain Kombucha
BYOB (beer, wine)